Prep Time |
Cook Time |
Total Time |
Makes |
Calories |
15 min. |
10 min. |
25 min. |
6 |
0 |
Whole Wheat Buttermilk Waffles
In less than 20 minutes you can enjoy this whole-grain waffles and don't forget to add your favorite fruit or syrup!
Ingredients:
| 8 tbsp. of corn starch
|
| 3 cups of whole wheat flour
|
| 1 tsp of pink himalayan salt or 1/2 tsp of sea salt
|
| 1/2 cup of oats
|
| 2 tsp of baking powder
|
| 1 tsp of baking soda
|
| 4 tbsp of butter ( or other non-animal fat like canola oil)
|
| 4 cups of buttermilk (or 4 cups of nut/non dairy milk with one tbsp of lemon juice)
|
| 4 egg yolks
|
| 4 egg whites (whipped until peaks appear) |
Instructions:
| 1 | Quickly mix the dry ingredients and then add the wet. Reserve the egg whites for last and gently fold into the batter. Ladle 1/2 cup of batter onto a hot waffle griddle, follow electric griddle instructions. |
| 2 | Serve with fresh fruit and favorite toppings. |
