Prep Time |
Cook Time |
Total Time |
Makes |
Calories |
5 min. |
0 min. |
5 min. |
1 |
0 |
Watermelon Mint Infused Water
A great way to ingest nutrients from fresh fruit and herbs as well as stay cool on long hot days!
Ingredients:
| Mint leaves (torn or muddled) |
| 1/2 cup of watermelon cubes |
| 1-2 wedges of citrus (lime, lemon, or orange) |
| Filtered water ( for a pitcher or single serving glass) |
Instructions:
| 1 | Add water to pitcher or glass then add all ingredients. Wait ten minutes. Refrigerate/serve with ice or drink at room temperature. |
Cook's Tips:
Mix it up with different fruit combinations such as:
- blueberries sliced thin with lemon thyme leaves and orange rind
- strawberry slices with basil leaves and lime wedges
- kiwi slices with marjoram and blood orange slices
