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Prep Time	Cook Time	Total Time	Makes	Calories
5 min.	10 min.	15 min.	12	100

Simple Gluten-Free Peanut Butter Cookies

Easy to make and delicious. Try these as a ice cream cookie sandwich with vanilla or chocolate ice cream!

Ingredients:

Instructions:

1	Set oven to 350 degrees.
2	Whisk together all the ingredients (starting with the egg whisking first) or place ingredients all at once in a food processor until a dough forms.
3	Using a teaspoon drop dough onto a parchment paper covered cookie baking sheet. Space cookies out about 2 inches apart.
4	Place baking sheet in the oven for 10 mins (12 mins is the longest you can go before burning.) Bake until golden brown.
5	Remove from oven and sprinkle with 1tsp or more of sea salt flakes. Enjoy!